NAL Staff

Handmade gourmet tamales in the corn husk. Each tamale is 7 oz., which includes 3 oz. of meat. The bean Read more...

Humble counter-serve option for stuffed & New York-style pies & pastas, plus wings & salads. Read more...

Laid-back chain known for slow-cooked BBQ & cheese biscuits, plus burgers, salads & classic sides. Read more...

Snug cafe serving burgers, comfort food & all-day breakfast from an old-school counter. Read more...

Started in 2004 by Chris Newcomb, Newk’s Eatery is a family-rooted quality kitchen, where those seeking high-quality, feel-good comforts will Read more...

Established deli chain providing made-to-order sandwiches, wraps & salads, plus housemade treats. Read more...

Mr. Kebab is a newly opened Greek restaurant right down the road from Kennesaw State University and Lake Allatoona. We Read more...

Chinese classics like sesame chicken & lo mein in a humble take-out setup with a few dine-in tables. Read more...

Monterrey is a family owned restaurant and serves Georgia for more that 40 years. Read more...

Stylish choice featuring thoughtfully sourced Latin American plates, plus desserts & cocktails. Read more...